Multivariable analysis | LRM 1 | LRM 2 | LRM 3 | |||
---|---|---|---|---|---|---|
OR (95% CI) | p value | OR (95% CI) | p value | OR (95% CI) | p value | |
CT-reported endoleak | 5.10 (1.74, 14.74) | .003* | – | – | 5.17 (1.12, 23.89) | .036* |
Alcohol consumption | 2.43 (1.01, 5.82) | .047* | – | – | NR | NR |
Volume ratio of intramuscular fat/pure muscle | – | – | 8.89 (1.57, 50.48) | .014* | 9.83 (1.60, 60.47) | .014* |
Mean value of total muscle | – | – | 0.04 (0.00, 0.73) | .029* | 0.06 (0.00, 1.05) | .054 |
Standard deviation of pure muscle | – | – | 7.62 (2.17, 26.70) | .002* | 6.36 (1.73, 23.36) | .005* |
Kurtosis of pure muscle | – | – | 0.07 (0.01, 0.83) | .035* | 0.08 (0.01, 0.94) | .045* |